DiBella's Subs logo

DiBella's Subs

Baker Associate

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $19.00
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Competitive weekly pay
Tips paid weekly
Part time primarily weekends
Opportunity for advancement
Free Shift Meals
Off duty meal discounts
No fryers

Job Description

DiBella's Old Fashioned Subs is a popular sub sandwich restaurant chain known for its commitment to quality and fresh ingredients. With a rich history of serving delicious Italian subs and a reputation built on their iconic fresh-baked bread, DiBella's has become a beloved local favorite and continues to expand its footprint. The company prides itself on creating a welcoming environment for both the customers who visit their stores and the employees who join their team. Their mission focuses on providing excellent food and outstanding customer service, ensuring every guest leaves satisfied and eager to return. DiBella's dedication to quality and... Show More

Job Requirements

  • Standing, walking, kneeling, squatting, bending, reaching, and lifting up to 50 lbs frequently
  • Ability to read and interpret documents such as the baking manual
  • Ability to prioritize tasks, multi-task, balance friendliness with efficiency, and maintain focus
  • Ability to communicate effectively with customers and co-workers
  • Punctuality and dependable transportation
  • Can-do attitude

Job Qualifications

  • Ability to communicate effectively with customers and co-workers
  • Ability to read and interpret documents such as the baking manual
  • Ability to prioritize tasks, multi-task, balance friendliness with efficiency, and maintain focus
  • Willingness to increase product knowledge over time

Job Duties

  • Bake the best bread possible using the procedures in the DiBella's Bread Manual
  • Follow the locations par list for the amount to bake on a daily basis
  • Keep the bakery clean and organized and report any equipment deficiencies
  • Utilize all safety equipment provided to ensure crew and guest safety
  • Prepare and serve menu items according to portion guidelines
  • Properly set up deli products items such as cheeses, meats, breads, condiments, sauces, napkins, and wrap paper
  • Prepare hot and cold sandwiches at the customer's request
  • Display excellent customer service at all times
  • Ensure cleanliness of grills, deli counter, counter sink, and more
  • Develop a work pace sufficient to handle heavy rushes
  • Fulfill all shift duties
  • Maintain customer viewed areas and food storage areas in sanitary, orderly condition meeting Health Department standards
  • Comply with Health Department Regulations
  • Willingness to increase product knowledge over time
  • Perform any other duties as assigned by the managers

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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