Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $19.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Competitive weekly pay
Tips paid weekly
Part-time primarily weekends
Opportunity for advancement
Free Shift Meals
Off duty meal discounts
No fryers
Job Description
DiBella's is a renowned restaurant that takes immense pride in its freshly baked Italian bread, which is the cornerstone of its business. Established with the mission to bring the authentic taste of home and comfort through fresh bread, DiBella's has grown to become a beloved local establishment known for quality and excellence. The company focuses on creating a friendly, welcoming environment where customers feel valued and enjoy a memorable dining experience. DiBella's commitment to quality extends beyond their bread to every aspect of their menu and service, making it a standout destination for food enthusiasts.
The Baker Associate position... Show More
The Baker Associate position... Show More
Job Requirements
- Required frequently: standing, walking, kneeling, squatting, bending, reaching, and lifting up to 50 lbs
- Availability for early morning shifts starting between 5-6 a.m
- Ability to read and interpret documents such as the baking manual
- Ability to prioritize tasks, multi-task, balance friendliness with efficiency, and maintain focus
- Ability to communicate effectively with customers and co-workers
Job Qualifications
- Ability to read and interpret documents such as the baking manual
- Ability to prioritize tasks, multi-task, balance friendliness with efficiency, and maintain focus
- Ability to communicate effectively with customers and co-workers
- Previous baking or food preparation experience preferred
- Customer service skills
- Basic math skills
- Willingness to learn and adapt
- Punctuality and reliable transportation
Job Duties
- Bake the best bread possible using the procedures in the DiBella's Bread Manual
- Follow the locations par list for the amount to bake on a daily basis
- Keep the bakery clean and organized and report any equipment deficiencies
- Utilize all safety equipment provided to ensure crew and guest safety
- Prepare and serve menu items according to portion guidelines
- Properly set up deli products/items such as cheeses, meats, breads, condiments, sauces, napkins, and wrap paper
- Prepare hot and cold sandwiches at the customer's request
- Display excellent customer service at all times
- Ensure cleanliness of grills, deli counter, counter sink, and more
- Develop a work pace sufficient to handle heavy rushes
- Fulfill all shift duties
- Maintain customer viewed areas and food storage areas in sanitary, orderly condition meeting Health Department standards
- Comply with Health Department regulations
- Willingness to increase product knowledge over time
- Perform any other duties as assigned by the managers
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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