
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Competitive weekly pay
Tips paid weekly
Free Shift Meals
Off duty meal discounts
Opportunity for advancement
Job Description
DiBella's is a renowned restaurant brand that prides itself on the quality and freshness of its bread, which is the cornerstone of its business. Established with a strong commitment to providing loyal guests with the best-tasting Italian bread, DiBella's has earned a reputation for delivering a comforting and delightful dining experience centered around its freshly baked bread products. As a part-time Baker Associate at DiBella's, you will play a critical role in ensuring that every loaf of bread meets the high standards that have become synonymous with the brand. This position allows you to contribute directly to the heart of... Show More
Job Requirements
- Standing, walking, kneeling, squatting, bending, reaching, and lifting up to 50 lbs frequently required
- Ability to read and interpret documents such as the baking manual
- Ability to prioritize tasks, multi-task, balance friendliness with efficiency, and maintain focus
- Ability to communicate effectively with customers and co-workers
- Punctuality and dependable transportation
- Can do attitude
- Willingness to work part-time primarily on weekends
Job Qualifications
- High school diploma or equivalent
- Previous baking or food service experience preferred
- Ability to follow detailed baking instructions and recipes
- Strong customer service skills
- Ability to multitask in a fast-paced environment
- Effective communication skills
- Basic math skills
- Ability to work early morning shifts
Job Duties
- Bake the best bread possible using the procedures in the DiBella's Bread Manual
- Follow the locations par list for the amount to bake on a daily basis
- Keep the bakery clean and organized and report any equipment deficiencies
- Utilize all safety equipment provided to ensure crew and guest safety
- Prepare and serve menu items according to portion guidelines
- Properly set up deli products/items such as cheeses, meats, breads, condiments, sauces, napkins, and wrap paper
- Prepare hot and cold sandwiches at the customer's request
- Display excellent customer service at all times
- Ensure cleanliness of grills, deli counter, counter sink, and more
- Develop a work pace sufficient to handle heavy rushes
- Fulfill all shift duties
- Maintain customer viewed areas and food storage areas in sanitary, orderly condition meeting Health Department standards
- Comply with Health Department Regulations
- Willingness to increase product knowledge over time
- Perform any other duties as assigned by the managers
Job Qualifications
Experience
No experience required
Job Location

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