Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $16.00 - $23.00
Work Schedule
Flexible
Benefits
Health Insurance
Vision Insurance
Dental Insurance
401(k)
Paid Time Off
performance-based bonus
Tuition Assistance
Job Description
Sam's Club is a leading membership-only retail warehouse club, committed to providing high-quality products and exceptional service to its members. With locations throughout the United States, Sam's Club offers a broad range of merchandise including groceries, electronics, home goods, and fresh bakery items. As part of Walmart Inc., one of the world's largest retailers, Sam's Club prides itself on teamwork, innovation, and a strong commitment to its members' satisfaction. The company operates warehouse clubs that are designed to provide members with unbeatable value through bulk buying and exclusive products. Sam's Club values its employees and offers competitive pay, performance-based bonuses,... Show More
Job Requirements
- Must be 18 years of age or older
- able to stand and move for long periods
- able to follow detailed recipes and instructions
- team player with good communication skills
- able to maintain cleanliness and food safety standards
- willing to use technology for business processes
- able to provide excellent customer service and interact with members
- successfully complete all job-required trainings and assessments within prescribed time period if hired
Job Qualifications
- High school diploma or equivalent preferred
- experience in bakery or food preparation desirable but not required
- ability to work in a fast-paced environment
- strong communication and teamwork skills
- basic computer proficiency to use digital tools
- understanding of food safety and sanitation principles
- ability to multitask and stand for long periods
Job Duties
- Collaborates with other associates to build a strong bakery team
- prepares bakery department merchandise based on daily production needs by operating baking equipment
- follows recipes and wrap, label, and store merchandise according to company policies and food safety standards
- utilizes handheld technology to make immediate business decisions related to production and product quality
- maintains work area and ensures quality and date control standards for bakery items
- assists members with purchasing decisions and answers questions
- complies with company policies and maintains operational excellence
OysterLink helps hospitality teams hire in one place.
Job Qualifications
Experience
No experience required
Job Location
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