Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $27.00
Work Schedule
Flexible
Day Shifts
Benefits
Medical insurance
Vision Insurance
Dental Insurance
401(k) retirement plan
Paid Time Off
Parental leave
Employee Discounts
Job Description
Sam's Club is a membership-only retail warehouse club, providing quality products and services to its members. As part of the Walmart family of companies, Sam's Club focuses on delivering a unique shopping experience, blending great prices with excellent customer service and product availability. With numerous locations across the United States, Sam's Club aims to empower its associates and members through innovation, community involvement, and a commitment to operational excellence. This company is known for offering a comprehensive benefits package and opportunities for career growth, making it a desirable employer in the retail industry.
The Bakery/Packager position at Sa... Show More
The Bakery/Packager position at Sa... Show More
Job Requirements
- Must be 18 years of age or older
- able to stand for long periods of time
- able to complete all required training and assessments within prescribed time periods
- able to follow recipes and safety guidelines accurately
- effective communication skills
- able to work flexible schedules as needed
- willing to engage positively with members and team
- commitment to comply with company policies and drug-free workplace standards
Job Qualifications
- High school diploma or equivalent preferred
- experience in bakery or food preparation is a plus but not required
- ability to operate baking equipment and follow detailed recipes
- strong customer service and communication skills
- familiarity with food safety and sanitation standards
- ability to work in a fast-paced environment and multitask efficiently
- proficiency with digital tools and handheld technology
- team-oriented mindset with flexibility to work in various areas
- problem-solving skills and attention to detail
- commitment to quality and operational excellence
Job Duties
- Collaborates with other associates to build a strong bakery team
- communicates with team members and adapts to business needs by working in various areas
- prepares bakery merchandise daily by operating baking equipment and following recipes
- wraps, labels, and stores merchandise according to policies and food safety standards
- ensures compliance with sanitation guidelines, cold chain compliance, and inventory management
- operates, maintains, and sanitizes equipment
- uses handheld technology to make business decisions related to production, ordering, training, and quality
- maintains commitment to operational excellence by keeping work area clean and organized
- ensures quality and date control standards for bakery items
- secures fragile and high-shrink merchandise
- assists members with purchasing decisions
- serves as an advocate for the department by modeling high quality service and products
- complies with company policies and procedures
- completes work assignments by collaborating with managers and coworkers and adapting to change
- provides exceptional customer service by greeting members and answering questions
- maintains a positive attitude and member-ready environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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