Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $24.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k) Plan
Paid Time Off
Life insurance
Tuition Assistance
Job Description
Sam's Club is a leading membership-only warehouse club that provides exceptional quality products and services to its members at incredible savings. As a subsidiary of Walmart Inc., Sam's Club operates numerous locations nationwide, focusing on delivering top-notch customer service and a wide array of goods ranging from groceries, electronics, and home goods to specialty services. The company prides itself on its commitment to operational excellence, innovation, and fostering a collaborative work environment. Founded with the goal of providing value and convenience, Sam's Club continues to grow and adapt through technology and employee engagement. The culture is vibrant and inclusive, emphasizing... Show More
Job Requirements
- Must be 18 years of age or older
- Ability to stand for long periods
- Capability to follow recipes and instructions accurately
- Strong attention to detail and organizational skills
- Ability to work varied shifts and flexible hours
- Willingness to learn and adapt to new technology and procedures
- Adherence to company policies and food safety standards
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in bakery or food preparation preferred
- Ability to work in a fast-paced environment
- Strong multitasking and problem-solving skills
- Excellent customer service and communication skills
- Familiarity with food safety and sanitation standards
- Ability to stand for extended periods
- Basic knowledge of operating baking equipment is a plus
Job Duties
- Collaborates with other associates to build a strong bakery team
- Communicates with team members and adapts to business needs
- Prepares bakery merchandise by operating baking equipment and following recipes
- Wraps, labels, and stores merchandise according to company policies and procedures
- Ensures compliance with food safety standards, sanitation guidelines, and inventory management
- Uses handheld technology to make production and ordering decisions
- Maintains a clean and organized work area
- Provides exceptional customer service and assists members with bakery orders
- Ensures quality control, date compliance, and waste elimination
- Models high-quality service and exhibits energy and commitment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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