Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $23.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
Employee Discounts
Tuition Assistance
Job Description
Sam's Club is a leading membership-only retail warehouse club offering a broad range of products and services to small businesses and individual consumers. Known for its commitment to quality, value, and service, Sam's Club operates warehouse clubs across the United States with the goal of providing members with premium products at competitive prices. The company is dedicated to fostering a positive shopping experience through exceptional customer service, a wide selection of fresh and packaged goods, and efficient operational practices.
The Bakery/Packager role at Sam's Club is essential in ensuring members have access to fresh, high-quality baked goods each day. ... Show More
The Bakery/Packager role at Sam's Club is essential in ensuring members have access to fresh, high-quality baked goods each day. ... Show More
Job Requirements
- Must be 18 years of age or older
- ability to successfully complete all job required trainings and assessments within a prescribed time
- ability to multitask and work in a fast-paced environment
- physical ability to stand for extended periods
- willingness to collaborate with team members
- adaptability to use digital tools and technology
- dedication to maintaining cleanliness and operational standards
Job Qualifications
- Must be 18 years of age or older
- ability to follow recipes and make-up instructions accurately
- strong teamwork and communication skills
- ability to stand for long periods
- proficiency with handheld technology preferred
- commitment to food safety and sanitation standards
- customer service orientation
Job Duties
- Collaborates with other associates to build a strong bakery team
- prepares bakery department merchandise based on daily production needs by operating baking equipment
- follows recipes and make-up instructions
- wraps, labels, and stores merchandise according to company policies and procedures
- ensures compliance with food safety standards, sanitation guidelines, cold chain compliance, and inventory management
- operates, maintains, and sanitizes equipment
- utilizes handheld technology to make business decisions related to production, merchandise ordering, training, and quality
- maintains work area according to company policies and procedures
- ensures quality and date control standards for bakery items
- secures fragile and high-shrink merchandise
- eliminates waste
- assists members with purchasing decisions
- models high-quality service and products
- complies with company policies and standards of ethics and integrity
- completes work assignments by collaborating with managers, co-workers, and customers
- adapts to change and feedback
Job Qualifications
Experience
No experience required
Job Location
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