Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $23.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Vision Insurance
Dental Insurance
401(k)
Paid Time Off
Parental leave
Family care leave
Bereavement leave
Jury duty leave
Voting leave
short-term disability
long-term disability
Company Discounts
Military Leave Pay
adoption reimbursement
Education Assistance
Job Description
Sam's Club is a leading membership-only retail warehouse club that offers a wide variety of high-quality products and services to its members, designed to simplify and enhance everyday life. Established with a commitment to providing value and convenience, Sam's Club operates numerous locations across the United States, including the Sugar Land, TX location, delivering an outstanding shopping experience to its diverse member base. As part of its operational excellence, Sam's Club places a strong emphasis on teamwork, customer satisfaction, and innovation through technology, ensuring that every associate contributes to the company’s mission of making every member’s visit productive and enjoyable.Show More
Job Requirements
- Must be 18 years of age or older
- ability to stand for long periods
- ability to work in a fast-paced, multi-tasking environment
- willingness to comply with all job required training and assessments within prescribed time period
- ability to follow recipes and instructions accurately
- ability to handle bakery equipment safely
- dependable and punctual
- basic math and reading skills
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in bakery or food preparation preferred
- ability to operate bakery equipment
- strong communication and teamwork skills
- proficiency with handheld digital technology preferred
- knowledge of food safety standards and sanitation practices
- ability to multitask and work in a fast-paced environment
- commitment to exceptional customer service
Job Duties
- Collaborates with other associates to build a strong bakery team
- prepares bakery merchandise based on daily production needs by operating baking equipment
- follows recipes and make-up instructions
- wraps, labels, and stores merchandise according to company policies
- ensures compliance with food safety standards, sanitation guidelines, and cold chain compliance
- operates, maintains, and sanitizes equipment
- utilizes handheld technology to make business decisions related to production, merchandise ordering, training, and product quality
- ensures quality and date control standards for bakery items
- assists members with purchasing decisions
- maintains clean and member-ready bakery area
- complies with company policies and ethical standards
Job Qualifications
Experience
No experience required
Job Location
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