Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Vision Insurance
Dental Insurance
401(k)
stock purchase plan
Paid Time Off
Parental leave
Family care leave
Bereavement leave
Jury duty leave
Voting leave
short-term disability
long-term disability
Company Discounts
Military Leave Pay
adoption and surrogacy expense reimbursement
Job Description
Sam's Club is a leading membership-only retail warehouse club owned and operated by Walmart Inc. With a commitment to delivering value and quality products to its members, Sam's Club operates across numerous locations nationwide, focusing on providing a wide range of products including groceries, electronics, furniture, and fresh bakery items. Known for its community-driven approach and dedication to member satisfaction, Sam's Club continues to be a top choice for shoppers seeking bulk purchasing options and exceptional product quality.
The Bakery/Packager position at Sam's Club plays a crucial role in ensuring that members receive the freshest and highest quality baked... Show More
The Bakery/Packager position at Sam's Club plays a crucial role in ensuring that members receive the freshest and highest quality baked... Show More
Job Requirements
- Must be 18 years of age or older
- successful completion of all required trainings and assessments
- ability to stand for long periods
- ability to multitask in a fast-paced environment
- willingness to work flexible hours including weekends and holidays
- adherence to food safety and sanitation standards
- strong problem-solving skills
- effective communication skills
Job Qualifications
- High school diploma or equivalent preferred
- experience in bakery or food preparation roles preferred
- ability to operate bakery equipment and follow recipes accurately
- strong communication and teamwork skills
- proficiency with digital tools and handheld technology
- customer service experience
- ability to stand for extended periods
- basic understanding of food safety and sanitation guidelines
Job Duties
- Collaborates with other associates to build a strong bakery team
- communicates effectively with team members
- prepares bakery merchandise following recipes and make-up instructions
- operates and sanitizes baking equipment
- wraps, labels, and stores bakery items according to company policies
- ensures compliance with food safety standards and sanitation guidelines
- assists members with purchasing decisions
- maintains a clean and member-ready work area
- utilizes handheld technology for production and ordering decisions
- secures fragile and high-shrink merchandise
- eliminates waste while maintaining quality and date control
- advocates for high-quality service and department standards
- complies with company policies and ethical standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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