Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Vision Insurance
Dental Insurance
401(k)
stock purchase plan
Company-paid Life Insurance
Paid Time Off
Parental leave
Family care leave
Bereavement leave
Jury duty leave
Voting leave
short-term disability
long-term disability
Company Discounts
Military Leave Pay
adoption and surrogacy expense reimbursement
Tuition assistance through Live Better U program
Job Description
Sam's Club, a leading membership-only warehouse club, strives to provide quality products and exceptional service to its members. As part of Walmart Inc., one of the world's largest retailers, Sam's Club operates across numerous locations in the United States and internationally, focusing on offering quality merchandise at unbeatable prices. The company is known for prioritizing member satisfaction, operational excellence, and fostering a supportive work environment for its associates. At the 904 Pleasant Grove Blvd location in Roseville, CA, the club emphasizes a community-driven and efficient approach to retail operations, ensuring that each member enjoys a meaningful and positive shopping experience.Show More
Job Requirements
- Must be 18 years of age or older
- ability to stand for extended periods
- capacity to operate bakery equipment safely
- ability to follow detailed recipes and instructions
- good communication and interpersonal skills
- availability to work flexible hours including weekends
- ability to lift and carry moderate weights
- willingness to complete all job required trainings and assessments within prescribed timelines
Job Qualifications
- High school diploma or equivalent preferred
- experience in bakery or food preparation preferred
- strong customer service and communication skills
- ability to operate and sanitize baking equipment
- familiarity with food safety and sanitation standards
- ability to work in a fast-paced environment
- teamwork and adaptability skills
- basic proficiency with digital tools and technology
- problem-solving and multitasking capabilities
Job Duties
- Prepare bakery department merchandise based on daily production needs by operating baking equipment
- follow recipes and make-up instructions
- wrap, label, and store merchandise according to company policies and procedures
- ensure compliance with food safety standards, sanitation guidelines, cold chain compliance, and inventory management
- operate, maintain, and sanitize baking equipment
- provide exceptional customer service by assisting members with bakery orders and inquiries
- maintain a clean, neat, and member-ready bakery area
- collaborate with team members to meet operational goals
- leverage digital tools to improve sales and shopping experience
- ensure quality control, date control, and minimize waste
- uphold company policies and standards of ethics
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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