Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $25.00
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
performance-based incentives
Employee Discounts
Education Assistance
Job Description
Sam's Club is a leading membership-only retail warehouse club that provides a wide range of high-quality products and services to its members. Known for its commitment to delivering exceptional value, Sam's Club operates numerous locations across the United States, serving millions of customers with a focus on quality merchandise, member satisfaction, and community involvement. As part of the Walmart family, Sam's Club benefits from extensive resources, innovative technology, and a strong emphasis on employee development and customer experience. The company prides itself on fostering a collaborative and inclusive environment where team members can grow both personally and professionally while helping... Show More
Job Requirements
- Must be 18 years of age or older
- must successfully complete all job-required trainings and assessments within prescribed time period
- ability to stand for long periods
- ability to follow recipes and instructions accurately
- ability to handle multiple tasks in a fast-paced environment
- ability to use handheld technology
- commitment to food safety and sanitation
- reliable and punctual
- good communication skills
Job Qualifications
- High school diploma or equivalent preferred
- experience in bakery or food preparation preferred
- ability to operate baking equipment
- knowledge of food safety and sanitation standards
- strong customer service skills
- ability to multitask effectively
- good communication and teamwork skills
- adaptability to new technology and tools
- problem-solving abilities
- ability to stand for extended periods
- commitment to quality and operational excellence
Job Duties
- Collaborates with other associates to build a strong bakery team
- communicates with team members and adapts to business needs by working in other areas
- prepares bakery merchandise according to daily production needs using baking equipment
- follows recipes and make-up instructions
- wraps, labels, and stores merchandise according to company policies
- ensures compliance with food safety standards, sanitation guidelines, cold chain compliance, and inventory management
- operates, maintains, and sanitizes bakery equipment
- uses handheld technology to make production and ordering decisions
- maintains work area according to company policies
- ensures quality and date control standards for bakery items
- secures fragile and high-shrink merchandise
- eliminates waste
- assists members with bakery purchasing decisions
- provides exceptional customer service by answering member questions
- maintains a clean and member-ready bakery area
- models high quality service and products
- complies with company policies and ethical standards
- communicates progress and recommends improvements
- adapts to change and feedback
- participates in training and assessments
- contributes to a positive team environment
- greets and thanks members with a positive attitude
Job Qualifications
Experience
No experience required
Job Location
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