Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $1.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Twice annual merit bonuses
Health Insurance
Positive work environment
Free pastry and coffee
employee discount
Samples
snacks
Job Description
Leila Bakery and Cafe is a fast-growing artisanal bakery specializing in quiche, kolache, and scratch-made pastries of all kinds. Known for its commitment to quality and innovation, Leila Bakery has built a reputation for producing perfect pastries every day. The bakery continually develops new products and flavor profiles to stay ahead in the competitive bakery market. With a strong emphasis on craftsmanship, every product showcases the passion and skill of the team behind it. The establishment prides itself on not only delivering delicious baked goods but also fostering a positive, low-stress work culture. This supportive environment encourages teamwork, personal growth,... Show More
Job Requirements
- Minimum 1 year of experience in a bakery or culinary environment
- Ability to lift up to 50 pounds
- Ability to follow a recipe accurately
- Knowledge of food safety regulations and kitchen sanitation practices
- Flexibility and a positive attitude
Job Qualifications
- Buy-into our culture valuing work-life balance and professionalism
- Minimum 1 year of experience in a bakery or culinary environment
- Strong knowledge of baking techniques, ingredients, and culinary skills
- Ability to follow a recipe accurately
- Ability to work independently and manage time effectively
- Knowledge of food safety regulations and kitchen sanitation practices
- Ability to lift up to 50 pounds
- Strong attention to detail and passion for high-quality baked goods
- Flexibility and a positive attitude
- Cake or cookie decorating experience a bonus but not required
Job Duties
- Prepare and bake a variety of breads, pastries, and other baked goods
- Maintain a clean and organized work area in compliance with food safety standards
- Ensure all products meet quality standards for taste, appearance, and consistency
- Operate and maintain baking equipment safely
- Collaborate with other team members to maintain efficient bakery operations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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