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Job Overview
Compensation
Hourly
Range $11.50 - $15.25
Work Schedule
Flexible
Benefits
Unparalleled training and development programs
generous employee discounts
flexible schedules
multiple benefit plans
paid time off or paid sick leave
Opportunities for advancement
Community Volunteer Opportunities
Job Description
Landry's, Inc. is a renowned leader in the hospitality industry, boasting an extensive portfolio of restaurants, entertainment venues, hotels, and seafood markets. Known for its commitment to excellence and superior guest experiences, Landry's stands as an innovative and dynamic company that values its employees as its greatest asset. The company emphasizes a respectful and inclusive work environment where diversity is celebrated. With a vast network of establishments under its umbrella, Landry's integrates unparalleled training programs and community engagement through initiatives such as Landry's League, which paves the way for employee volunteerism and social contributions.
The Baker position at La... Show More
The Baker position at La... Show More
Job Requirements
- High school diploma or equivalent
- Minimum of 1 year kitchen experience
- Ability to work flexible schedules
- Must aspire to be friendly, accommodating, inclusive and respectful
- Pass food safety and sanitation guidelines
- Willingness to work in a fast-paced environment
Job Qualifications
- High school diploma or equivalent preferred
- Minimum of 1 year kitchen experience
- Ability to work in a fast-paced environment
- Strong team player with effective communication skills
- Passion for food quality and presentation
- Knowledge of food safety standards
- Commitment to company values and guest-focused service
Job Duties
- Prepare doughs and batters according to recipes
- Bake breads, pastries, and other baked goods with precision
- Monitor oven temperatures and baking times to ensure quality
- Maintain cleanliness and organization in the kitchen area
- Collaborate with kitchen staff to meet production goals
- Adhere to food safety and sanitation standards
- Assist in inventory management and stock rotation
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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