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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.00 - $13.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
meal discounts
flexible schedule
Opportunity for advancement
Health Insurance
Paid Time Off
supportive work environment
Consistent hours
Job Description
Schlotzsky's is a well-established fast-casual restaurant chain known for its vibrant atmosphere and signature fresh-baked bread, which is a cornerstone of their menu and a key element that sets them apart from their competitors. Founded over 50 years ago in South Congress, Schlotzsky's has cultivated a loyal fan base with its mouth-watering sandwiches, pizzas, and unique flavors like jalapeño chips and homemade hot sauce. The brand stands out by offering made-to-order meals, emphasizing quality and flavor over speed, creating a deliberate food experience rather than typical fast food. The company promotes a fun, upbeat work environment that values employee growth... Show More
Job Requirements
- Must be at least 18 years of age
- ability to lift and carry up to 50 pounds
- ability to bend, stretch, kneel, and perform repetitive hand and arm movements
- ability to stand for entire scheduled shifts
- must be able to work in hot environments and handle hot pans using baking mitts
- ability to handle fast-paced and high stress situations
- must be punctual and adhere to uniform and grooming standards
- willingness to offer opinions and recommendations towards the store and employees
- ability to organize and establish priorities with minimal supervision
- must adhere to all company policies and procedures
Job Qualifications
- No education required
- must be at least 18 years of age to operate certain bakery equipment
- ability to work independently and as part of a team
- good multi-tasking skills to coordinate several tasks during various stages of the baking process
- familiarity with safety and sanitation standards
- basic knowledge of operating baking equipment
Job Duties
- Bake batches according to the needs shown on daily PAR/BAKE ORDER sheets
- consistently produce a high quality bakery product
- be extremely accurate with weights and measurements for all recipe items
- keep workstation clean at all times
- keep freezer product in order and sealed after each use
- properly clean all dishes and pans throughout shift
- assist managers in determining current and needed bread levels and bake sequence
- strictly adhere to all safety and health code requirements for the bakery including all OSHA and SERVSAFE guidelines
- complete all baking assignments in a timely manner
Job Criteria
Experience
No experience required
Job Location
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