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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $17.50
Work Schedule
Standard Hours
Benefits
Health Insurance
Vision Insurance
Dental Insurance
Paid Time Off
401(k) retirement plan
bonus potential
Paid holidays
Job Description
Giant Eagle Inc. is a leading grocery retailer known for its commitment to delivering high-quality food products and exceptional customer service across the Greater Pittsburgh, Cleveland, Columbus, and Indianapolis areas. As an established company with a strong emphasis on family values and a nurturing work environment, Giant Eagle prides itself on creating career opportunities that encourage growth and development for its diverse and talented team members. The company operates a diverse network of grocery stores, warehouses, and corporate offices, all dedicated to providing customers with fresh, delicious food while fostering a positive and collaborative atmosphere among employees.
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Job Requirements
- at least 18 years of age
- ability to lift up to 50 pounds
- successful completion of giant eagle apprenticeship program or equivalent experience
- satisfactory completion of job specific skills assessment
- no high school diploma required
- ability to work flexible hours
- willingness to follow safety and sanitation procedures
Job Qualifications
- six to twelve months of bakery or related experience preferred
- satisfactory completion of job specific skills assessment
- knowledge of scratch baking procedures
- ability to provide excellent customer service
- strong communication skills
- familiarity with safety and sanitation standards
- ability to work as part of a team
- prior experience in a bakery environment is desired
- basic math skills
Job Duties
- Perform bench work according to established scratch procedures when necessary
- prepare product and form product to specifications as required according to scratch recipes
- bake prepared product using appropriate time and temperature as specified by recipe
- prepare bakery products according to established recipes which include scratch recipes
- properly insert products into proof box, set controls, and close door to ensure proper size and shape of product
- prepare and fry donuts according to established procedures
- insert products into and retrieve products from the freezer to preserve freshness
- kindly answer questions and resolve problems to ensure guest requirements are met
- actively demonstrate appropriate suggestive selling techniques and provide active sampling when appropriate
- provide exemplary customer service by greeting customers and ensuring they are able to locate the products they are looking for
- maintain safety as the top priority in all aspects of our work for our team members, guests, and products
- bake prepared and scratch product for the bakery cases and displays, rotating product and ensuring code dating procedures are followed and only the freshest product is available for sale
- maintain cleanliness of equipment, tables, utensils, floor, etc. to ensure that safety and sanitation regulations are met
- accurately record special orders on bakery products to ensure the customer is delighted with the finished product
- maintain proper safety and sanitation methods, emergency procedures, clean-ups, steritech, proper lifting and housekeeping to ensure department standards are met
- understand all the ingredients and purpose of each used in manufacturing scratch baked goods
- assist in maintaining bakery backroom, cooler and freezer efficiency by unloading deliveries
- assemble necessary baking ingredients to prepare for baking operation including all scratch recipes
- assist in other areas as required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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