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Job Overview
Employment Type
Part-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Career development opportunities
Uniform allowance
training programs
friendly work environment
Job Description
Quality Brand Group LLC is a prominent franchisee of Dunkin, operating multiple Dunkin locations across several states including Arizona, Colorado, Florida, Nevada, and Texas. As a multi-store franchisee, Quality Brand Group LLC prides itself on delivering exceptional guest experiences through a culture of opportunity, growth, and respect. The company places a high value on creating an environment where passionate team members can thrive, be empowered, and contribute to memorable customer service one guest at a time. The organization fosters a friendly workplace where respect and dignity are paramount, and all team members are treated with kindness and given the chance... Show More
Job Requirements
- Basic computer skills
- Basic math skills to count money and make change
- Physical ability to lift 30 to 50 pounds
- Ability to perform motion involving pushing, pulling, stretching and continuous bilateral use of fingers and wrists
- Minimum age requirements as applicable
- Willingness to work flexible hours and shifts
- Ability to follow safety, food safety and sanitation guidelines
Job Qualifications
- Must have basic computer skills
- Have basic math skills to be capable of counting money and making change
- Be physically and mentally capable of learning to operate standard restaurant equipment
- Ability to work in a fast-paced environment
- Strong teamwork and communication skills
- Willingness to learn and be coached
- Previous experience in food service is a plus but not required
Job Duties
- Arrive in a timely manner and ready in position at the start of your scheduled shift
- Demonstrate respect and dignity in dealing with others including team members and guests
- Follow the communication guideline established in your store
- Respond positively to coaching and feedback and show passion for learning
- Hold yourself accountable for your designated responsibilities on your shift
- Dedicate yourself to learning and being capable of executing multiple tasks
- Receive specialized training in the baking functions of the restaurant and prepare donuts and other bakery products for the restaurant
- Always view our guests as our highest priority and ensure that each guest is highly satisfied with his/her experience before leaving the restaurant
- Feel empowered to respond to specific guest needs and resolve problems with a sense of urgency
- Adhere to established Brand and Quality Brand Group LLC standards and systems, delivering quality food and beverage to each guest as communicated during training
- Follow all safety, food safety and sanitation guidelines including compliance with all applicable laws
- Maintain a clean and neat work environment, including stocking, taking trash and cardboard out, and complete thorough cleaning of guest areas and restrooms as directed
- Adhere to uniform standards including
- hat, name tag, clean pressed apron and white collared shirt. Dark blue jeans without any rips or holes and nonslip shoes are required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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