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Job Overview

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Compensation

Hourly
Range $12.50 - $16.25
diamond

Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training opportunities
flexible schedule

Job Description

Carlo's Bakery is a renowned bakery known for its high-quality baked goods and exceptional customer service. The bakery has a rich history and commitment to producing delicious, fresh products such as cakes, cupcakes, cookies, and biscotti that hold a special place in the hearts of its customers. As a well-established bakery, Carlo's takes pride in maintaining stringent standards of food safety, product quality, and customer satisfaction. With a storefront serving a steady flow of customers, the bakery thrives on its reputation for excellence and innovation in all bakery items produced on-site. The bakery environment is dynamic and fast-paced, requiring team... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous bakery or baking experience preferred
  • Ability to stand for long periods and perform repetitive tasks
  • Knowledge of food safety and sanitation standards
  • Ability to handle multiple tasks simultaneously
  • Availability to work flexible hours including weekends
  • Physical stamina for lifting and moving bakery supplies

Job Qualifications

  • Proven experience as a baker or pastry chef
  • Knowledge of professional baking techniques and decorating skills
  • Ability to follow recipes and food safety guidelines
  • Strong attention to detail and organizational skills
  • Ability to work efficiently in a fast-paced environment
  • Good communication and customer service skills
  • Familiarity with bakery equipment operation and maintenance
  • Basic computer skills for order entry and inventory tracking

Job Duties

  • Produce our entire line of baked goods: quality cakes, cupcakes, cookies, biscotti and any other production items as delegated by a manager
  • Ensure exceptional product by following recipes, understanding prep procedures, and maintaining raw materials quality
  • Make sure our baked goods are baked and decorated according to Carlo's Bakery product standards
  • Keep up with pace of store and customer flow
  • Avoid overproduction during slow business weeks
  • Rotate product in freezer/walk-in using FIFO method
  • Understand proper use of all equipment: ovens, mixers, sheeters, scales, walk-in, and freezer
  • Maintain a clean production area
  • Clean and sanitize all equipment, work areas, containers and utensils
  • Be quick, accurate and organized
  • Respect your customers’ and co-workers’ space and time
  • Prepare special orders to ensure customer specifications are met
  • Make sure customers receive exceptional customer service at all times
  • Ensure operations are in accordance with food safety and sanitation standards
  • Greet, assist, provide efficient service and thank guests in a prompt, courteous, friendly and business-like manner in order to promote the company image as a service-oriented operation
  • Guide FOH staff on product questions and offer assistance in finding or suggesting product selection to customers
  • Take specialty cake orders as requested by customers (e.g., special occasion cakes, party platters, etc.)
  • Enter all specialty cake sales information into Salesforce
  • Perform other duties as directed by a manager

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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