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Job Overview

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Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $11.50 - $15.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development programs
Flexible working hours

Job Description

Harps Food Stores is a reputable retail grocery chain committed to providing the best overall value to its customers. Established with a mission to build a reputation for competitive prices, product quality, freshness, friendly service, and cleanliness, Harps has grown to become a trusted name in the grocery industry. Focused on customer satisfaction, the company fosters an environment where associates are encouraged to exceed expectations through excellent service and teamwork. Known for its community-oriented approach and dedication to quality, Harps ensures that each department within its stores upholds these values to deliver an exceptional shopping experience. As a bakery section... Show More

Job Requirements

  • Must be at least 18 years of age
  • High school diploma or G.E.D. equivalent preferred
  • Ability to work a flexible schedule including evenings early mornings weekends and holidays as needed
  • Adaptable to different situations and respond with flexibility to shifting priorities and rapid change
  • Ability to interpret understand and follow instructions
  • Moves lifts carries and places merchandise weighing less than or equal to 50 pounds without assistance
  • Frequently reaches overhead and below the knees including pushing pulling squatting kneeling bending stooping crouching and twisting with or without bearing weight
  • Occasionally required to climb
  • Continuous repetitive motion with hands and arms such as grasping gripping and turning
  • Stands and or walks continuously throughout shift
  • Visually locates merchandise and other objects as well as verifies information often in small print
  • May be exposed to all weather conditions as well as inside work with variations in heat cold dust and humidity
  • May be exposed to cleaning solvents or other chemicals
  • May be exposed to latex eggs nuts soy and wheat
  • Employment may be contingent upon completion and evaluation of a PEP survey drug screen employment reference check and criminal background check

Job Qualifications

  • High school diploma or G.E.D. equivalent preferred
  • Ability to work flexible schedules including evenings early mornings weekends and holidays
  • Strong problem-solving and critical thinking skills
  • Ability to follow instructions and adhere to policies and procedures
  • Good communication and interpersonal skills
  • Ability to work well in a team environment and independently
  • Commitment to food safety and quality standards

Job Duties

  • Support bakery department operations including readiness staffing price maintenance policies and procedures inventory preparation department financial goals and objectives department cleanliness and safe use of equipment and tools
  • Support bakery department replenishment and inventory processes including ordering replenishment receiving invoicing accounting back stock reclamation returns damages reworks supply use and inventory preparation
  • Adhere to proper equipment procedures including cleaning and maintenance
  • Follow all company and food safety production guidelines for fresh food preparation production and processing
  • Ensure all product produced is properly packaged wrapped weighed priced and labeled according to company and regulatory requirements
  • Adhere to food service department cleaning standards including production area and service cases
  • Use critical thinking skills and logic to effectively obtain answers to issues through a conscious and organized manner

Job Qualifications

Experience

No experience required


Job Location

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