Baker

Leander, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Hourly

Range $13.00 - $16.75

Work Schedule

Flexible

Weekend Shifts

Benefits

Medical insurance

Dental Insurance

Vision Insurance

simple IRA

Meal Discount

Career advancement opportunities

flexible schedule

Job Description

Golden Corral is a well-established American restaurant chain known for its buffet-style dining with a focus on providing a variety of fresh and delicious food options to guests. Operated as a franchise system, Golden Corral locations are independent businesses dedicated to delivering high-quality dining experiences with friendly service and welcoming atmospheres. As a company, Golden Corral emphasizes customer satisfaction, continual improvement, and employee development.

The franchise of Golden Corral currently seeking to fill the position of Baker is looking for energetic, friendly individuals to join their bakery team. This role is vital in ensuring guests enjoy fresh, tasty, and visua... Show More

Job Requirements

High school diploma or equivalent
Previous experience working in a bakery or food production preferred
Ability to work flexible schedule including weekends
Knowledge of food safety and sanitation practices
Ability to stand for extended periods
Good communication skills
Legal authorization to work in the United States

Job Qualifications

Previous baking experience preferred
Ability to follow detailed recipes and production instructions
Strong attention to cleanliness and food safety standards
Good customer service skills
Ability to work flexible hours including weekends
Positive attitude and teamwork skills
Basic math skills for measuring and portioning ingredients

Job Duties

Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items
Prepares breakfast bakery items on weekends to meet production needs
Completes use of the buffet production system to ensure quality and shelf life compliance
Ensures that every product in the bakery is always fresh, tasty, visually appealing and hot, when appropriate
Maintains quality by preparing all products following Golden Corral recipes and standards
Maintains proper portioning and recipe yields
Follows the Bakery Production Guide
Is friendly and courteous to guests and assists them with baked goods
Meets cleanliness, service, and quality standards in bakery
Follows local health department laws

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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