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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.50 - $16.25
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Training and Development
Uniform allowance
Job Description
Corral Holdings dba Golden Corral is a leading franchise organization operating within the food service industry, specializing in buffet-style dining experiences. Known for its welcoming atmosphere and variety of freshly prepared dishes, Golden Corral caters to a diverse clientele seeking comfort food and quality service. As a trusted name in family dining, the franchise prides itself on delivering consistent freshness, quality, and customer satisfaction across locations. Each establishment within this franchise operates independently under the franchisee's management but adheres strictly to Golden Corral's proven recipes, production standards, and guest service protocols to maintain brand excellence. Golden Corral promotes inclusive employment... Show More
Job Requirements
- High school diploma or equivalent
- Previous baking experience preferred
- Ability to work weekends
- Must comply with health and safety regulations
- Ability to stand for extended periods
- Ability to follow detailed instructions
- Good manual dexterity and attention to detail
Job Qualifications
- Experience in baking or food preparation
- Knowledge of food safety and sanitation practices
- Ability to follow recipes and production guidelines
- Good organizational and time management skills
- Strong customer service and communication skills
- Ability to work in a fast-paced environment
- Team player with a positive attitude
Job Duties
- Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items
- Prepares breakfast bakery items on weekends to meet production needs
- Complete use and following of the buffet production system to ensure quality and shelf life compliance
- Ensures that every product in the bakery is always fresh, tasty, visually appealing and hot, when appropriate
- Maintains quality by preparing all products following Golden Corral recipes and standards
- Maintains proper portioning and recipe yields
- Follows the Bakery and Dessert Café Production Guide
- Is friendly and courteous to guests and assists them with baked goods
- Knows and follows position responsibilities as they relate to just-in-time delivery
- Performs duty roster and meets cleanliness, service, and quality standards
- Follows local health department laws
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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