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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $19.00 - $21.00
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Work Schedule

Flexible
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Benefits

Flexible work environment
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Program

Job Description

Sodexo is a global leader in food services and facilities management, dedicated to enhancing the quality of life for its customers and communities around the world. With a commitment to sustainability, diversity, and creating a positive work environment, Sodexo partners with a wide range of organizations, including universities, to deliver high-quality food services and integrated solutions. Their mission is to create a better everyday experience for all while contributing to economic, social, and environmental progress in the communities they serve. At Sodexo, every employee is valued for their unique contributions, and the company embraces a culture of respect, inclusion, and... Show More

Job Requirements

  • High school diploma or equivalent
  • 0-1 years of related work experience
  • Ability to work any shift with open availability
  • Reliable and punctual attendance
  • Commitment to food safety and sanitation procedures
  • Team-oriented and adaptable
  • Ability to follow directions and handle assigned duties

Job Qualifications

  • High school diploma or equivalent
  • Up to 1 year of related work experience preferred
  • Ability to follow recipes and baking procedures accurately
  • Strong teamwork and communication skills
  • Adaptability to different duties and schedules
  • Commitment to maintaining a safe and healthy work environment

Job Duties

  • Prepare and bake a variety of food items such as breads, rolls, muffins, biscuits following recipes or product directions
  • Clean and sanitize workstations and equipment
  • Attend work and show for scheduled shifts on time with satisfactory regularity
  • Reduce food waste by adhering to portion and preparation guidelines
  • Collaborate with team members to ensure efficient kitchen operations
  • Handle additional duties as assigned based on account needs and client requirements

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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