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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $12.75 - $16.50
Work Schedule
Standard Hours
Weekend Shifts
Benefits
competitive salary
Paid Time Off
Employee Meals
flexible scheduling
Supportive team environment
opportunities for growth
Local franchise management
Job Description
Golden Corral is a well-established franchise organization known for delivering a wide variety of freshly prepared, high-quality food in a family-friendly environment. As a part of the renowned Golden Corral brand, this independently owned and operated franchise focuses on excellence in food production, guest service, and maintaining a welcoming atmosphere. It is recognized across multiple locations for its extensive buffet-style dining options featuring hearty meals and delectable desserts. The franchise is committed to providing its guests with a consistently enjoyable dining experience through fresh ingredients, skilled preparation, and excellent customer care. This franchise upholds strict adherence to quality standards and... Show More
Job Requirements
- high school diploma or equivalent
- previous baking experience preferred
- knowledge of baking techniques
- ability to maintain cleanliness and adhere to health department regulations
- ability to work weekends and flexible hours
- strong communication skills
- ability to follow detailed instructions accurately
Job Qualifications
- high school diploma or equivalent
- previous baking experience preferred
- knowledge of baking techniques and principles
- ability to follow recipes and production guidelines accurately
- strong attention to detail and organizational skills
- good interpersonal and communication skills
- ability to work in a fast-paced environment
Job Duties
- prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items
- prepares breakfast bakery items on weekends to meet production needs
- complete use and following of the buffet production system to ensure quality and shelf life compliance
- ensures that every product in the bakery is always fresh, tasty, visually appealing and hot, when appropriate
- maintains quality by preparing all products following Golden Corral recipes and standards
- maintains proper portioning and recipe yields
- follows the Bakery and Dessert Café Production Guide
- is friendly and courteous to guests and assists them with baked goods
- knows and follows position responsibilities as they relate to just-in-time delivery
- performs duty roster and meets cleanliness, service, and quality standards
- follows local health department laws
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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