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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $14.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

employee discount
flexible schedule
Health Insurance
Dental Insurance
Vision Insurance
Paid training
Referral program

Job Description

Jeff's Bagel Run is a beloved bakery chain rooted deeply in community values and a passion for quality bagels. Founded in 2019 by Jeff in his home kitchen, the company has experienced impressive growth, expanding to over a dozen locations within the Orlando market. The Celebration Restaurant, operated by the Cohen family and located at 1587 Future Way, Kissimmee, FL 34747, is a vital part of this regional success. At Jeff's Bagel Run, the mission is clear: bake fresh, bring joy, and build community. This establishment prides itself on delivering not only high-quality bagels but also an outstanding customer experience,... Show More

Job Requirements

  • Must be able to start work as early as 4am
  • Weekend availability required
  • Ability to lift up to 50lbs
  • Ability to work efficiently under pressure
  • Willingness to perform diverse bakery and front-of-house tasks
  • Reliable and punctual
  • Must have a positive attitude and willingness to learn

Job Qualifications

  • High school diploma or equivalent
  • Prior experience in restaurant or bakery preferred but not required
  • Ability to learn and follow detailed procedures
  • Good communication skills
  • Strong teamwork attitude

Job Duties

  • Understand the importance of all baking procedures and recipes
  • Prepping and baking bagels
  • Open bake
  • Making all dough mixtures in a timely manner using correct procedures
  • Understand rotation and shelf life of raw dough
  • Clean and disinfect work area
  • Set-up and break-down work station
  • Follow and ensure compliance with sanitation and cleaning procedures
  • Proof bagels
  • Recognize the importance of time and temperature
  • Responsible for opening store on time
  • Able to close the entire bakery
  • Measure and mix ingredients according to recipes
  • Knead and shape dough
  • Operate machinery to mix, knead, and shape dough
  • Monitor the quality of the dough throughout the process
  • Ensure that all equipment is clean and sanitized
  • Maintain a safe and organized work environment
  • Must be able to start work as early as 4am
  • Weekend availability required

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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