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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $20.00 - $22.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Employee assistance program
401(k) matching
Paid Time Off
Life insurance

Job Description

Noah's New York Bagels is a well-established and beloved brand known for its fresh bagels and welcoming atmosphere. Since 1989, Noah's has been a friendly gathering place for good conversation and great food, emphasizing the importance of high-quality ingredients and freshly baked products. The company prides itself on serving not just food, but also genuine smiles and the right amount of chutzpah that has made it a favorite spot for both locals and visitors. Its commitment to both customers and employees is evident in its dedication to food quality and work-life balance. The stores close early, ensuring that staff never... Show More

Job Requirements

  • Must be at least 18 years or older
  • ability to multi-task and work in a fast-paced environment
  • ability to work varied hours and days including early hours as early as 3am and weekends
  • must be able to pass background check as applicable
  • possession of a current valid state-issued driver’s license and meet driving qualifications as required by company policy

Job Qualifications

  • Must be at least 18 years or older
  • ability to multi-task and work in a fast-paced environment
  • experience working varied hours including early mornings and weekends
  • ability to pass background check as required
  • possession of a current valid state-issued driver’s license (preferred at specific locations)
  • strong teamwork and communication skills
  • commitment to uphold company values and quality standards

Job Duties

  • Arrive early to prepare and bake bagels
  • ensure quality products are stocked and available each shift
  • assist with order taking and sandwich making
  • maintain cleanliness and safety of the work environment
  • work collaboratively as part of a team to provide excellent guest service
  • adhere to food quality standards
  • support a positive and efficient bakery operation

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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