Baker

Norwalk, CT, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Hourly

Exact $18.00

Work Schedule

Flexible

Day Shifts

Benefits

Flexible work schedule

competitive compensation

Discounted meals during your shift

Free Cake for your Birthday

employee discount

flexible schedule

Job Description

Paris Baguette is a renowned bakery cafe brand that has rapidly expanded in the United States, projecting to reach 1,000 locations by 2030. As one of the fastest-growing neighborhood bakery cafes in the world, Paris Baguette is dedicated to delivering expertly crafted baked goods and brewed beverages while creating a warm and welcoming environment. The establishment prides itself on its mission to bring joy through quality products and exceptional customer service. The company emphasizes graciousness, attentiveness, and a team-oriented culture where employees prioritize the needs of guests and each other, fostering a workplace filled with love, comfort, compassion, and dedication... Show More

Job Requirements

Knowledge on food producing process, sanitization and quality program
Knowledge on food producing technique, food microbiology and food sanitary safety practice/procedure
Food safety, food labeling, nutrition related knowledge including FDA
Confectionery or foods major recommended
Food handler's certificate preferred
Effective communication skills and ability to work in a team environment
Ability to multi-task
Multiple priority management abilities
High emotional intelligence
Team player who fosters a collaborative and engaged teamwork environment
Commitment to Paris Baguette’s mission, vision, brand values and culture

Job Qualifications

Knowledge on food producing process, sanitization, quality program
Knowledge on food producing technique, food microbiology, and food sanitary safety practice and procedure
Food safety, food labeling, nutrition related knowledge including FDA regulations
Confectionery or foods major recommended
Effective communication skills and ability to work in a team environment
Ability to multi-task
Multiple priority management abilities
Feedback-oriented mindset
High emotional intelligence with ability to work with and manage diverse teams
Team player who fosters a collaborative and engaged teamwork environment
Being a Brand Ambassador with excellent knowledge of and commitment to Paris Baguette’s mission, vision, brand values and culture

Job Duties

Responsible for frying donuts, placing toppings, and decorating on needed pastries and bread
Carrying out operations and productions that takes place in the kitchen
Baking recipes and preparing all desserts
General oven duties including checking dough conditioner
Preparing all needed materials and ingredients
Responsible for scaling and shaping of all breads, loaves, and pastries
Sanitization procedures and maintaining overall cleanliness of workstation and kitchen

Job Criteria

Experience

No experience required

Job Location

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