Baker

Fort Worth, TX, USA|Onsite

Job Overview

Employment Type

Part-time

Work Schedule

Day Shifts

Fixed Shifts

Benefits

Career development opportunities

friendly work environment

training programs

team-oriented culture

Opportunities for advancement

Job Description

Quality Brand Group LLC is a reputable multi-store franchisee operating a variety of Dunkin' locations across Arizona, Colorado, Florida, Nevada, and Texas. As a franchise of the well-known Dunkin' brand, Quality Brand Group LLC prides itself on creating a positive and empowering work environment that encourages personal growth and professional development. The company places a strong emphasis on training passionate individuals who are committed to delivering exceptional guest experiences every day. Quality Brand Group values respect, dignity, and friendliness among its team members and guests alike, fostering a welcoming atmosphere where everyone feels valued and appreciated.

Quality Brand Gro... Show More

Job Requirements

Must have basic computer skills
Some training is conducted online
Ability to perform math skills to count money and make change
Physically and mentally capable of operating restaurant equipment
Ability to lift 30 to 50 pounds
Ability to use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists
Minimum age requirements may apply

Job Qualifications

Basic computer skills
Basic math skills
Ability to operate standard restaurant equipment
Strong communication skills
Ability to work in a fast-paced environment
Commitment to learning and development

Job Duties

Arrive in a timely manner and ready in position at the start of your scheduled shift
Demonstrate respect and dignity in dealing with others including team members and guests
Follow the communication guideline established in your store
Respond positively to coaching and feedback and show passion for learning
Hold yourself accountable for your designated responsibilities on your shift
Dedicate yourself to learning and being capable of executing multiple tasks
Receive specialized training in the baking functions of the restaurant and prepare donuts and other bakery products for the restaurant

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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