Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $17.50
Work Schedule
Flexible
Benefits
Flexible work environment
Training and Development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
discount programs
Job Description
Sodexo is a global leader in food services and facilities management, dedicated to improving the quality of life for individuals, communities, and organizations worldwide. Operating in multiple sectors including education, healthcare, corporate, and government, the company is renowned for its commitment to sustainability, diversity, and exceptional service. With a strong presence at Saint Louis University, Sodexo provides a wide range of integrated services designed to create enriching and delightful experiences for students, staff, and faculty. Their team-oriented culture empowers employees to thrive personally and professionally while contributing to a greater mission of social and environmental progress.
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Job Requirements
- Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy and safe working environment for all
- 0 to 1 year of related work experience
Job Qualifications
- Team-oriented
- adaptable
- reliable
- nurtures a healthy and safe working environment
- 0 to 1 year of related work experience
Job Duties
- Follows recipes and or product directions to prepare and bake a variety of food items such as breads, rolls, muffins, biscuits, etc.
- may clean and sanitize workstations and equipment
- attends work and shows for scheduled shift on time with satisfactory regularity
- other duties may be assigned and can differ among accounts, depending on business necessities and client requirements
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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