Job Overview
Employment Type
Part-time
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
flexible schedule
Employee assistance program
Job Description
Sedano's Supermarkets is a well-established grocery store chain known for its commitment to quality, customer service, and community engagement primarily serving the diverse Miami area. The company prides itself on delivering fresh, high-quality products at competitive prices while fostering an inclusive environment for employees and customers alike. With a reputation for excellence in retail grocery, Sedano's emphasizes adherence to safety, cleanliness, and efficient store operations. This particular store, located at 10780 NW 58 Street in Miami, reflects the overall mission of Sedano's by providing an inviting, well-organized shopping experience supplemented with friendly and knowledgeable personnel. The store is an integral... Show More
Job Requirements
- High school diploma or general education degree (GED) preferred
- minimum 18 years of age
- previous food service experience
- current food safety training certificate required and renewed every three years
- ability to work scheduled hours including holidays and weekends
- ability to use kitchen equipment properly
- good attendance and punctuality
- ability to maintain a safe and sanitary work environment
- ability to communicate effectively in English and Spanish preferred
- ability to follow instructions
- basic math skills
- physical ability to stand, walk, reach, lift, push, pull, and carry items
- willingness to maintain cleanliness and safety standards
Job Qualifications
- High school diploma or general education degree (GED) preferred
- minimum 18 years of age
- previous food service experience
- current food safety training certificate required and renewed every three years
- ability to read and speak English and Spanish preferred
- ability to understand and follow instructions in English and Spanish preferred
- effective one-on-one communication skills
- good interpersonal skills
- ability to use department equipment properly
- takes responsibility for own actions
- ability to work scheduled hours including holidays and weekends
- basic mathematical skills
- ability to apply common sense understanding to carry out written, oral or diagram instructions
- demonstrates accuracy and thoroughness
Job Duties
- Light gas ovens upon arrival
- check for gas leaks
- turn on extractor
- bake bread, pastries or other bakery items as needed
- prepare flan, custards, rice pudding or other bakery items as needed
- place loaves of bread into bags and put on display for sale, restocking when necessary
- maintain awareness of floor conditions and ensure all safety measures for customers, vendors and employees
- restock displays of food as needed
- maintain sanitary work area adhering to health, safety and sanitation codes
- keep work area clean, orderly and free of safety hazards
- wash, sanitize and store knives and utensils properly
- use kitchen equipment properly according to guidelines and report malfunctions
- report all accidents promptly
- assist the head cook as needed
- ensure safety while handling hot trays
- maintain cleanliness standards using gloves when warranted
- prepare bread dough overnight when scheduled for evening shift
- attend and participate in store or department meetings
- ensure punctuality and good attendance
- perform other duties as required to meet job objectives
- assist food servers by attending to customer requests for department products
- sweep and mop floors as needed
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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