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Giant Eagle

Baker

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
Career Development
flexible schedule

Job Description

Giant Eagle Inc. is a prominent supermarket chain known for its commitment to quality, customer service, and community involvement. Operating across key regions including Greater Pittsburgh, Cleveland, Columbus, and Indianapolis, Giant Eagle has built a reputation as a family-oriented company that values diversity and teamwork. With a robust presence in warehouses, grocery stores, and corporate offices, the company strives to put food on shoppers' tables while creating a positive, supportive work environment. At Giant Eagle, team members are considered the heart and soul of the organization, and the company invests in creating nurturing career opportunities that foster growth, learning, and... Show More

Job Requirements

  • At least 18 years of age
  • lifting up to 50 pounds
  • no high school diploma required
  • satisfactory completion of job specific skills assessment
  • 6 to 12 months experience or successful completion of the Giant Eagle Apprenticeship program
  • prior experience working in Bakery or related industry desired

Job Qualifications

  • Satisfactory completion of job specific skills assessment
  • 6 to 12 months experience or successful completion of the Giant Eagle Apprenticeship program
  • prior experience working in Bakery or related industry desired
  • knowledge of scratch recipes and baking processes
  • customer service skills
  • ability to perform physical tasks required in baking
  • good communication skills
  • ability to work in a team environment

Job Duties

  • Perform bench work according to established scratch procedures when necessary
  • prepare product and form product to specifications as required according to scratch recipes
  • bake prepared product using appropriate time and temperature as specified by recipe
  • prepare Bakery products according to established recipes which include scratch recipes
  • properly insert products into proof box, set controls, and close door to ensure proper size and shape of product
  • prepare and fry donuts according to established procedures
  • insert products into and retrieve products from the freezer to preserve freshness
  • kindly answer questions and resolve problems to ensure guest requirements are met
  • actively demonstrate appropriate suggestive selling techniques and provide active sampling when appropriate
  • provide exemplary customer service by greeting customers and ensuring they are able to locate the products they are looking for
  • maintain safety as the top priority in all aspects of work
  • bake prepared and scratch product for the Bakery cases and displays, rotating product and ensuring code dating procedures are followed
  • maintain cleanliness of equipment, tables, utensils, floor, etc.
  • accurately record special orders on Bakery products
  • maintain proper safety and sanitation methods, emergency procedures, clean-ups, steritech, proper lifting and housekeeping
  • understand all ingredients and purposes used in scratch baked goods
  • assist in maintaining Bakery backroom, cooler and freezer efficiency by unloading deliveries
  • assemble necessary baking ingredients to prepare for baking operation including all scratch recipes
  • assist in other areas as required

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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