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Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Exact $21.00
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Work Schedule

Day Shifts
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Benefits

Hotel Room Discounts
Gift shop discounts
Food and beverage discounts
Learning and development opportunities
recognition programs
wellness programs
supportive management

Job Description

Gaylord Opryland Resort & Convention Center is a renowned hospitality establishment located in Nashville, Tennessee. As part of the Marriott International portfolio, it stands out as a premier destination for guests seeking exceptional accommodations, diverse dining options, and unique experiences. The resort and convention center is well-known for its grand architecture, lush indoor gardens, impressive entertainment offerings, and commitment to outstanding guest services. Serving both leisure and business travelers, Gaylord Opryland combines luxury and tradition in a vibrant setting that fosters creativity and team spirit among its employees.

Currently, Gaylord Opryland Resort & Convention Center is looking to hire culina... Show More

Job Requirements

  • High school diploma or equivalent
  • At least 1 year of related work experience
  • Ability to move and lift up to 25 pounds (10 kg)
  • Ability to stand, sit, or walk for extended periods
  • Maintain a professional appearance with a clean uniform
  • Completion of safety training and certification prior to employment

Job Qualifications

  • High school diploma or equivalent
  • Experience in a kitchen considered a strong advantage
  • Exceptional teamwork skills
  • Attention to detail
  • Positive attitude and outgoing personality

Job Duties

  • Prepare fresh ingredients for cooking according to recipes or menu
  • Cook food and prepare superior quality menu items in a timely manner
  • Taste food to ensure preparation and temperature are correct
  • Use kitchen equipment safely and responsibly
  • Ensure proper hygiene and cleanliness of surfaces and storage containers

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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