Job Overview
Compensation
Type:
Hourly
Rate:
Range $10.00 - $13.25
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and development programs
flexible scheduling
Job Description
B. Fehr, LLC dba Golden Corral, is a franchise organization operating under the widely recognized Golden Corral brand. Golden Corral is known for its extensive buffet offerings, serving a variety of freshly prepared foods with an emphasis on quality, taste, and hospitality. Operating as an independent franchisee, B. Fehr, LLC is committed to maintaining the high standards set by Golden Corral Corporation while adding a personalized, local touch to the guest experience. As part of a nationwide chain, this franchise benefits from a strong brand reputation, centralized support, and access to proven systems and recipes that ensure a consistent customer... Show More
Job Requirements
- High school diploma or equivalent
- Prior baking or food production experience preferred
- Ability to stand for extended periods
- Ability to follow detailed instructions and recipes
- Commitment to maintaining cleanliness and food safety standards
- Strong interpersonal skills
- Availability to work weekends
Job Qualifications
- High school diploma or equivalent
- Previous baking or food preparation experience preferred
- Ability to follow detailed recipes and production guidelines
- Strong attention to detail and organizational skills
- Good communication and guest service skills
- Ability to work efficiently in a fast-paced environment
- Knowledge of food safety and sanitation practices
Job Duties
- Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items
- Prepares breakfast bakery items on weekends to meet production needs
- Completes use and follows the buffet production system to ensure quality and shelf life compliance
- Ensures that every product in the bakery is always fresh, tasty, visually appealing and hot, when appropriate
- Maintains quality by preparing all products following Golden Corral recipes and standards
- Maintains proper portioning and recipe yields
- Follows the Bakery and Dessert Café Production Guide
A simple hiring platform for hospitality businesses.
Job Location
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