
Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $17.00 - $21.25
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount
Life insurance
Paid holidays
Job Description
Hy-Vee is a prominent American supermarket chain known for its commitment to quality, exceptional customer service, and community involvement. Operating over several hundreds of stores across the Midwest, Hy-Vee prides itself on being a full-service retail grocery company offering a wide array of fresh, organic, and specialty products along with pharmacy, bakery, and wellness services. The company emphasizes a culture that values teamwork, integrity, and a growth mindset, cultivating an environment where employees are motivated and empowered to deliver their best in a supportive and friendly atmosphere.
At Hy-Vee, the bakery department plays a crucial role in enhancing the shoppi... Show More
At Hy-Vee, the bakery department plays a crucial role in enhancing the shoppi... Show More
Job Requirements
- Must be 18 or older
- High school diploma or equivalent
- Over six months up to one year of related experience
- Ability to exert physical effort up to 50 pounds occasionally and 20 pounds frequently
- Ability to perform stooping, crouching, reaching, standing, walking, pushing, pulling, lifting, fingering, grasping, feeling, talking, hearing, and repetitive motions
- Ability to listen and communicate effectively
- Must pass pre-employment drug screen
Job Qualifications
- High school diploma or equivalent
- Over six months up to one year of similar or related experience
- Ability to do arithmetic calculations involving fractions, decimals, and percentages
- Ability to solve practical problems with limited standardization
- Ability to copy data from one record to another and provide basic direction
- Effective interpersonal and customer service skills
- Knowledge of bakery equipment and processes
Job Duties
- Provides prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions and treating customers as the most important people in the store
- Smiles and greets customers in a friendly manner, whether the encounter takes place in the employee’s designated department or elsewhere in the store
- Makes an effort to learn customers’ names and to address them by name whenever possible
- Assists customers by escorting them to the products they’re looking for, securing products that are out of reach, loading or unloading heavy items, making note of and passing along customer suggestions or requests, performing other tasks to enhance the shopping experience
- Answers the telephone promptly and provides friendly, helpful service to customers who call including taking product orders
- Checks orders for the day and sets up a timeline and production schedule
- Prepares make up, bakes, and fries all department products as needed
- Reviews the status and appearance of product for freshness and pulls by stale date
- Invoices and puts away product as instructed by the department manager
- Anticipates product needs for current and subsequent days
- Inspects incoming products quality and quantity
- Understands bakery equipment use and maintenance needs
- Checks signage for correct labels on ad items
- Reviews department for potential safety issues
- Operates as a lead with bakery clerks
- Prioritizes orders per customer and department manager request
- Proofs necessary items
- Pulls product from freezer or cooler
- Practices proper sanitation procedures and ensures the work area is clean
- Maintains adherence to personal hygiene and dress guidelines
- Adheres to company policies and store guidelines
- Reports to work when scheduled and on time
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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