Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.25 - $16.00
Benefits
flexible schedule
Employee Discounts
Training and development opportunities
friendly work environment
Career growth opportunities
Competitive wages
supportive management
Job Description
Quality Brand Group LLC is a reputable and established multi-store franchisee operating a number of Dunkin' locations across several states including Arizona, Colorado, Florida, Nevada, and Texas. As a part of this vibrant franchise network, Quality Brand Group is committed to fostering an environment that supports personal growth, professional development, and customer satisfaction. Known for its dedication to quality and service, the company prides itself on creating a workplace where employees feel empowered, respected, and valued. With a focus on delivering a memorable experience one guest at a time, the company promotes a friendly and supportive atmosphere that encourages team... Show More
Job Requirements
- Must have basic computer skills
- Have basic math skills to be capable of counting money and making change
- Be physically and mentally capable of learning to operate standard restaurant equipment
- This position requires one to lift 30 to 50 pounds and also requires you to use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists
- Be at least the minimum age required to operate restaurant equipment
Job Qualifications
- Must have basic computer skills
- Have basic math skills to be capable of counting money and making change
- Be physically and mentally capable of learning to operate standard restaurant equipment
- Demonstrate good communication skills
- Show a positive attitude and willingness to learn
- Ability to work effectively as part of a team
Job Duties
- Arrive in a timely manner and ready in position at the start of your scheduled shift
- Demonstrate respect and dignity in dealing with others including team members and guests
- Follow the communication guideline established in your store
- Respond positively to coaching and feedback and show passion for learning
- Hold yourself accountable for your designated responsibilities on your shift
- Dedicate yourself to learning and being capable of executing multiple tasks
- Receive specialized training in the baking functions of the restaurant and prepare donuts and other bakery products for the restaurant
- Always view our guests as our highest priority and ensure that each guest is highly satisfied with his/her experience before leaving the restaurant
- Feel empowered to respond to specific guest needs and resolve problems with a sense of urgency
- Adhere to established Brand and Quality Brand Group LLC standards and systems, delivering quality food and beverage to each guest as communicated during training
- Follow all safety, food safety and sanitation guidelines including compliance with all applicable laws
- Maintain a clean and neat work environment, including stocking, taking trash and cardboard out, and complete thorough cleaning of guest areas and restrooms as directed
- Adhere to uniform standards including
- hat, name tag, clean pressed apron and white collared shirt
- dark blue jeans without any rips or holes and nonslip shoes are required
OysterLink is built for hospitality recruitment.
Job Qualifications
Experience
No experience required
Job Location
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