Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.60 - $21.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Restaurant Discounts
Employee assistance program
Paid vacation
Blue Cross Blue Shield Medical Insurance
Dental Insurance
Vision Insurance
Life insurance
Accident protection
critical illness insurance
Domestic Partner Benefits
401(k)
Job Description
The Cookie Bar by Summer House is a delightful culinary destination located at 165 E. Huron in Chicago. This establishment stands as the first standalone location of the popular Summer House brand, widely recognized for its delicious oversized fresh baked cookies. The Cookie Bar offers a nostalgic and inviting atmosphere that calls upon the fondest childhood memories and cravings. Alongside its famous cookies, the venue features soft serve and cold brew, adding to a unique and satisfying experience for all guests. As part of the esteemed Lettuce Entertain You group, the Cookie Bar benefits from a strong network of over... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in a bakery or food service environment preferred
- ability to work flexible hours including weekends
- physical capability to stand for long periods and lift moderate weights
- effective communication skills
- ability to follow safety and sanitation guidelines
- willingness to work in a fast-paced, crowded environment
- punctuality and reliability
Job Qualifications
- Experience in baking or pastry preparation preferred
- ability to follow recipes and special instructions accurately
- strong communication skills
- ability to work under pressure in a fast-paced environment
- team player with good interpersonal skills
- basic knowledge of food safety standards
- ability to multitask effectively
Job Duties
- Prepare baked goods according to prescribed recipes and/or special requests
- assist chef in overseeing the bread and/or pastry inventory and communicating needs to ordering manager
- available to work a variety of hours, days and shifts, including weekends
- safely and effectively use and operate all necessary tools and equipment, including knives
- ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
- multitask calmly and effectively under pressure
- work in a confined, crowded space of variable noise and temperature levels
- able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
- ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink - a hiring platform for restaurants and hotels.
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