Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Flexible
Benefits
Flexible work environment
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Employee Discount Programs
Training and development opportunities
Meal Allowances
uniforms
safety shoes
Transportation support
Job Description
Sodexo is a global leader in providing food services, facilities management, and other integrated solutions that enhance the quality of life for clients and communities worldwide. With a strong commitment to social responsibility, inclusivity, and environmental sustainability, Sodexo creates a positive impact through its services. The company prides itself on fostering a culture where employees are valued, respected, and encouraged to be their authentic selves, and it prioritizes equal opportunity employment and a supportive working environment. Sodexo partners with various institutions, including universities like Lynn University, offering a range of opportunities for part-time and full-time employees. The company offers its... Show More
Job Requirements
- High school diploma or equivalent preferred
- 0-1 years of related work experience
- Ability to follow recipes and instructions accurately
- Strong teamwork and communication skills
- Reliable and punctual
- Commitment to food safety and sanitation standards
- Adaptability to varying shifts and tasks
Job Qualifications
- High school diploma or equivalent preferred
- 0-1 years of related work experience
- Ability to follow recipes and instructions accurately
- Strong teamwork and communication skills
- Reliable and punctual
- Commitment to food safety and sanitation standards
- Adaptability to varying shifts and tasks
Job Duties
- Follow recipes and product directions to prepare and bake various food items such as breads, rolls, muffins, biscuits
- Clean and sanitize workstations and equipment
- Attend work and show for scheduled shifts on time with satisfactory regularity
- Reduce food waste through responsible preparation
- Deliver excellent customer service
- Adapt to different duties as assigned depending on client requirements
- Maintain a safe and healthy work environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink supports restaurant and hospitality hiring.
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