Job Overview
Compensation
Type:
Hourly
Rate:
Exact $16.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
friendly work environment
employee recognition programs
Job Description
Nothing Bundt Cakes (NbC) is a well-established bakery chain recognized for its unique and delicious bundt cakes made with high-quality ingredients and proprietary recipes. Founded on a passion for creating delightful cakes that bring joy to every occasion, NbC has grown to be a beloved brand with numerous locations nationwide. The company prides itself not only on its delectable assortment of cakes but also on its commitment to quality, food safety, and exceptional customer service. Each cake is crafted with great care and meets strict standards to ensure superior taste and presentation.
NbC is currently seeking a dedicated and ... Show More
NbC is currently seeking a dedicated and ... Show More
Job Requirements
- High school diploma or equivalent
- Ability to follow detailed recipes and production methods
- Ability to operate commercial-grade baking equipment
- Physical ability to lift items up to 50 pounds
- Ability to stand for extended periods
- Basic understanding of health and safety regulations
- Reliable and punctual work attendance
- Ability to communicate clearly in English
Job Qualifications
- High school diploma or equivalent
- Previous baking experience preferred but not required
- Ability to follow detailed recipes and instructions
- Good communication skills in English
- Basic math skills to measure ingredients accurately
- Ability to operate commercial kitchen equipment
- Strong attention to detail and organizational skills
- Ability to work effectively in a fast-paced team environment
- Physical ability to stand for extended periods and lift up to 50 pounds
Job Duties
- Follows NbC proprietary recipes and cake production methods with precision and achieves productivity goals
- Effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes
- Accurately prepares raw ingredients and equipment for baking, places cake pans into hot oven and monitors the baking process
- Adheres to the proper packaging, labeling and storage of baked cakes as well as product rotation standards, and maintains baking and refrigeration logs
- Assists Bakery Manager in the development of cake production plan, monitors inventory of baking supplies and notifies management when supply replenishment is required
- Evaluates raw ingredients and baked cakes to ensure NbC standards are met and informs management of any quality control issues
- Cleans, sanitizes and restocks workstation and ensures all baking supplies are sufficiently prepared for the next shift
- Complies with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene
- Maintains a consistent work attendance and punctuality record
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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