Brookshire Grocery Company logo

BAKER

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.50 - $15.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Medical insurance
Vision Insurance
Dental Insurance
Prescription coverage
Paid Time Off
401(k) Plan
Employee Discounts
educational scholarships
Outdoor recreation area

Job Description

Brookshire Grocery Company (BGC) is a prominent retail grocery business headquartered in Tyler, Texas, with a significant presence through its five unique banners: Brookshire's Grocery Company, Super 1 Foods, Spring Market, Fresh by Brookshire's, and Reasor's. The company operates over 215 stores across Texas, Louisiana, Arkansas, and Oklahoma, solidifying its footprint in the regional grocery market. BGC is dedicated not only to business success but also to building a strong community where employees and customers thrive together. The company prides itself on fostering a workplace that values contributions, supports career growth, and offers unlimited potential for its partners.

At B... Show More

Job Requirements

  • Minimum of 18 years of age required
  • Food handler certification required
  • Partners must be 21 years of age or older to drive for Company business in accordance with the BGC Business Driver Policy
  • Six months of related experience or an equivalent combination of education and experience preferred
  • Typically involves on-the-job training
  • Ability to communicate effectively in written and verbal form with customers and partners
  • Basic mathematical skills for following recipes
  • Ability to safely operate and maintain department equipment
  • Ability to work flexible schedules including nights, weekends and holidays
  • Must be attentive to potential hazards and remedy or place appropriate warning signs or devices around or near the hazard as soon as is reasonably possible
  • Must report any potential hazards that cannot be immediately remedied to a supervisor

Job Qualifications

  • Minimum of 18 years of age required
  • Food handler certification required
  • Six months of related experience or an equivalent combination of education and experience preferred
  • Ability to communicate effectively in written and verbal form with customers and partners
  • Basic mathematical skills for following recipes
  • Ability to safely operate and maintain department equipment
  • Ability to work flexible schedules including nights, weekends and holidays

Job Duties

  • Follows recipes to prepare cakes, donuts, cookies, and other products according to customer orders or as needed for display
  • Prepares ingredients by measuring, weighing, mixing, shaping, and scoring them
  • Operates commercial baking equipment such as ovens, mixers, dough proofers, etc
  • Responsible for completion of production list and filling out special order requests, as well as packaging and labeling products
  • Maintains attractive product presentation in designated area by maintaining and filling bakery trays, display cases, and ingredient bins, as well as rotating product to ensure quality and freshness while adhering to food safety standards
  • Maintains friendly and customer-service-oriented attitude by greeting customers, answering questions, responding to complaints, and assisting in locating and selecting products
  • Maintains clean, safe and sanitary working and shopping environment by adhering to Company safety procedures
  • Promotes product sales through use of suggestive selling initiatives

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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