Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $12.50 - $16.25
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and Development
Job Description
JK Hospitality, LLC dba Golden Corral is a well-established franchise organization operating under the renowned Golden Corral brand, which is widely recognized for its commitment to providing quality buffet dining experiences. As part of the Golden Corral franchise family, JK Hospitality operates independently but upholds the brand’s high standards of excellence in food preparation, guest service, and operational management. Golden Corral is known for its wide variety of freshly prepared foods, including an extensive bakery selection, aimed at maximizing customer satisfaction and inviting a warm, hospitable dining environment. The franchise continuously strives to foster an inclusive, respectful workplace where employees... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a bakery or food production environment
- Ability to stand for extended periods
- Availability to work early mornings and weekends
- Compliance with local health department laws
- Ability to follow instructions accurately
- Good physical stamina and manual dexterity
Job Qualifications
- Prior baking experience preferred
- Ability to follow detailed recipes and production guides
- Good organizational and time-management skills
- Friendly and courteous to guests
- Basic knowledge of food safety and hygiene practices
- Ability to work weekends
- Team player with good communication skills
Job Duties
- Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items
- Prepares breakfast bakery items on weekends to meet production needs
- Complete use and following of the buffet production system to ensure quality and shelf life compliance
- Ensures that every product in the bakery is always fresh, tasty, visually appealing and hot, when appropriate
- Maintains quality by preparing all products following Golden Corral recipes and standards
- Maintains proper portioning and recipe yields
- Follows the Bakery and Dessert Café Production Guide
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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