Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.67 - $18.67
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
free on-shift meals
Unlimited fountain beverages
flexible scheduling
Paid vacation
Sick Time
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401(k) with match
career advancement
Leadership development
tuition discounts
Team Member Assistance Program
Job Description
Panera Bread is a leading bakery-cafe chain renowned for its commitment to quality, freshness, and community-focused service. With thousands of locations across the United States and Canada, Panera has built a reputation for serving delicious, freshly baked goods along with healthy and flavorful menu options. The company prides itself on its warm environment where every team member is valued and encouraged to grow professionally and personally. As a prominent player in the fast-casual dining industry, Panera emphasizes a culture of inclusivity, respect, and continuous development, making it an excellent place to pursue a rewarding career in food service and bakery... Show More
Job Requirements
- At least 18 years of age
- Basic food safety understanding and practice training with Food Handler's Card as required by law
- Flexibility to work nights and weekends
- Background check clearance
- Ability to lift and carry 50 pounds
- Ability to push and pull objects up to 25 pounds
- Capability to stand up to 6 hours
- Ability to handle objects, tools, or controls
- Clearly communicate and understand directions in a loud environment
Job Qualifications
- Ability to work and learn in a fast-paced environment
- Complete basic food safety understanding and practice training
- Flexible hours including nights and weekends
- Effective communication skills
- Ability to lift and carry 50 pounds
- Ability to stand for extended periods
- Ability to work as part of a team
Job Duties
- Bake all bread selections and pastries your bakery-cafe needs daily
- Maintain high standards for flavor and quality
- Perform stocking, food prep, cleaning, and sanitation tasks
- Strictly adhere to health and food safety standards
- Assist and support the manager and team as needed
- Help build a culture of warmth, belonging, growth, and trust
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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