Schlotzsky's logo

Schlotzsky's

Baker

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Work Schedule

Standard Hours
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Benefits

competitive pay
flexible schedule
Employee Discounts
Training opportunities
supportive work environment

Job Description

Schlotzsky's Deli in Fargo, ND, is a well-established restaurant known for its signature baked fresh daily breads and pizzas. As part of a renowned chain that emphasizes both quality and freshness, Schlotzsky's prides itself on delivering delicious, handcrafted products made with care and attention to detail. Their commitment to quality extends beyond the food to the work environment they foster for their employees, focusing on integrity, teamwork, and customer satisfaction. Schlotzsky's provides a dynamic workplace with opportunities for growth within the company as they continue to expand their footprint across the region. This full-time bakery position is located in Fargo... Show More

Job Requirements

  • high school diploma or equivalent
  • prior baking experience preferred
  • ability to stand for extended periods
  • ability to lift up to 50 pounds
  • reliable and punctual
  • willingness to work flexible hours including weekends
  • basic math skills for measurements

Job Qualifications

  • basic knowledge of baking principles
  • ability to follow detailed recipes and procedures
  • good manual dexterity and attention to detail
  • understanding of safety and sanitation guidelines
  • ability to work as part of a team
  • good time management skills

Job Duties

  • Bake batches according to needs on daily PAR/BAKE ORDER sheets
  • consistently produce high quality bakery products
  • be extremely accurate with weights and measurements for all recipe items
  • keep workstation clean at all times
  • keep freezer product in order and sealed after each use
  • properly clean all dishes and pans throughout shift
  • assist managers in determining current and needed bread levels and bake sequence
  • strictly adhere to all safety and health code requirements including OSHA and SERVSAFE guidelines
  • complete all baking assignments in a timely manner

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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