Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.50 - $16.25
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
Eligible for team tips
free on-shift meals
Unlimited fountain beverages
flexible scheduling
Paid vacation
Sick Time
Paid holidays
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401k with match
career advancement
tuition discounts
Team Member Assistance Program
Job Description
Panera Bread is a well-established bakery-cafe chain renowned for its commitment to quality, community, and creating a welcoming environment for both customers and team members. Founded with a vision to provide fresh, wholesome food in a warm and inviting atmosphere, Panera has grown to become a leader in the fast-casual dining industry. Their brand emphasizes health-conscious menu options, artisanal bread and pastries, and exceptional customer service. At Panera, they prioritize their team members' growth, support, and well-being, making it an ideal workplace for those seeking a career with opportunities to advance and enjoy meaningful work.
Panera is currently hir... Show More
Panera is currently hir... Show More
Job Requirements
- Be at least 18 years of age
- ability to work and learn in a fast-paced environment
- complete basic food safety understanding and practice training (Food Handler's Card, as required by law)
- flexible hours including nights and weekends
- pass a background check
- ability to lift and carry 50 pounds
- ability to push and pull objects up to 25 pounds
- capability to stand up to 6 hours
- use hands to handle, control or feel objects, tools or controls
- clear communication skills in a loud environment
Job Qualifications
- Ability to work and learn in a fast-paced environment
- complete basic food safety understanding and practice training
- be at least 18 years of age
- be able to clearly communicate and quickly understand guests and associates' directions in a loud environment
- flexible availability including nights and weekends
Job Duties
- Bake all bread selections and pastries your bakery-cafe needs daily
- maintain high standards for flavor and quality
- perform stocking, food prep, cleaning, and sanitation tasks
- strictly adhere to health and food safety standards
- assist and support your manager and team as needed
- help build our culture of warmth, belonging, growth, and trust
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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