Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.50 - $13.75
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Flexible Schedule
Retirement Plan
Career development opportunities
Job Description
Golden Barrel, LLC dba Golden Corral is a well-established franchise organization known for its inviting dining experience and commitment to quality food. As a franchise, Golden Corral offers a distinctive buffet-style restaurant atmosphere, making it a popular destination for families and individuals seeking a diverse menu with fresh, made-from-scratch options. Golden Corral prides itself on delivering excellent customer service and maintaining high standards for food preparation, cleanliness, and hospitality across all its independently owned and operated locations. This franchise approach allows each location the flexibility to cater to local tastes and customer preferences while upholding the Golden Corral brand's reputation... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in baking or food preparation preferred
- Ability to stand for extended periods and perform repetitive tasks
- Willingness to work weekends and flexible hours
- Basic knowledge of food safety and sanitation practices
- Strong attention to detail
- Good communication skills
Job Qualifications
- Experience in baking or food preparation
- Knowledge of bakery production systems and quality standards
- Ability to follow detailed recipes and portioning guidelines
- Customer service skills
- Ability to maintain cleanliness and adhere to health regulations
- Good organizational and time management skills
- High school diploma or equivalent
Job Duties
- Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items
- Prepares breakfast bakery items on weekends to meet production needs
- Completes use and following of the buffet production system to ensure quality and shelf life compliance
- Ensures every product in the bakery is fresh, tasty, visually appealing and hot when appropriate
- Maintains quality by preparing all products following Golden Corral recipes and standards
- Maintains proper portioning and recipe yields
- Follows the Bakery and Dessert Café Production Guide
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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