Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.75 - $19.25
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
Team tips
free on-shift meals
Unlimited fountain beverages
flexible scheduling
Paid vacation
Sick Time
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401(k) with match
Career advancement opportunities
Leadership development
tuition discounts
Perks and rewards
Team Member Assistance Program
Job Description
Panera is a renowned bakery-cafe chain celebrated for its commitment to quality, community, and customer satisfaction. Established as a leader in the fast-casual dining sector, Panera focuses on offering fresh, freshly baked breads, pastries, and a variety of wholesome menu selections. The company prides itself on creating a supportive and inclusive work environment where team members are valued, encouraged to grow, and recognized for their contributions. With a culture centered on warmth, belonging, growth, and trust, Panera supports its employees every day to help them succeed in their roles and enjoy their work experience. Panera is currently seeking dedicated Bakers... Show More
Job Requirements
- Be at least 18 years of age
- Ability to work and learn in a fast-paced environment
- Complete basic food safety understanding and practice training
- Flexible hours including nights and weekends
- Conditional upon the results of a background check
- Ability to lift and carry 50 pounds
- Ability to push and pull objects up to 25 pounds
- Capability to stand up to 6 hours
- Use hands to handle, control, or feel objects, tools, or controls
- Ability to clearly communicate and understand directions in a loud environment
Job Qualifications
- Basic food safety understanding and practice training
- Ability to work and learn in a fast-paced environment
- Must be at least 18 years of age
- Ability to clearly communicate and understand directions in a loud environment
- Capable of handling physical demands such as lifting up to 50 pounds and standing up to 6 hours
Job Duties
- Bake all bread selections and pastries your bakery-cafe needs daily
- Maintain our high standards for flavor and quality
- Perform stocking, food prep, cleaning, and sanitation tasks
- Strictly adhere to health and food safety standards
- Assist and support your manager and team as needed
- Help build our culture of warmth, belonging, growth, and trust
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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