Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $17.25
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
team tips eligibility
free on-shift meals
Unlimited fountain beverages
flexible scheduling
Paid vacation
Sick Time
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401(k) with match
Career advancement opportunities
leadership development opportunities
tuition discounts
Team Member Assistance Program
Perks and rewards
Job Description
Panera is a renowned bakery-cafe company dedicated to providing fresh, high-quality baked goods and exceptional customer service. With a strong commitment to its employees, Panera fosters a supportive and inclusive work environment where team members can grow both personally and professionally. Known for its warm culture and dedication to community, Panera emphasizes the importance of teamwork, quality, and innovation in delivering an outstanding bakery experience. As a leader in the quick-casual dining industry, Panera offers competitive compensation, comprehensive benefits, and opportunities for career advancement, making it an ideal workplace for individuals passionate about baking and customer satisfaction.
The ... Show More
The ... Show More
Job Requirements
- At least 18 years of age
- Ability to work and learn in a fast-paced environment
- Complete basic food safety understanding and practice training (Food Handler's Card, as required by law)
- Flexible availability including nights and weekends
- Ability to lift and carry 50 pounds
- Ability to push and pull objects up to 25 pounds
- Capability to stand up to 6 hours
- Good communication skills
- Passing a background check
Job Qualifications
- At least 18 years of age
- Ability to work and learn in a fast-paced environment
- Complete basic food safety understanding and practice training (Food Handler's Card, as required by law)
- Flexible availability including nights and weekends
- Good communication skills in loud environments
- Physical ability to lift, carry, push, pull heavy objects and stand for extended periods
Job Duties
- Bake all bread selections and pastries your bakery-cafe(s) needs daily
- Maintain high standards for flavor and quality
- Perform stocking, food prep, cleaning, and sanitation tasks
- Strictly adhere to health and food safety standards
- Assist and support your manager and team as needed
- Help build a culture of warmth, belonging, growth, and trust
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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