Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.75 - $16.75
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
Team tips
free on-shift meals
Unlimited fountain beverages
flexible scheduling
Paid vacation
Sick Time
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401(k) with match
career advancement
leadership development opportunities
tuition discounts
Perks and rewards
Team Member Assistance Program
Job Description
Panera Bread is a leading restaurant chain renowned for its fresh bakery products, soups, salads, and sandwiches. Established with a passion for quality and customer satisfaction, Panera has earned a trusted reputation across the United States. Their bakery-cafes are known not only for delicious offerings but also for providing a welcoming environment where customers can enjoy high-quality food made from carefully sourced ingredients. Panera emphasizes a culture of kindness, integrity, and community service, fostering a positive atmosphere for both customers and employees.
At Panera, the commitment extends beyond just food; it is a people-first company dedicated to creating a s... Show More
At Panera, the commitment extends beyond just food; it is a people-first company dedicated to creating a s... Show More
Job Requirements
- Be at least 18 years of age
- Ability to work in a fast-paced environment
- Basic food safety understanding and practice training
- Flexible hours including nights and weekends
- Successful background check
- Ability to lift and carry 50 pounds
- Ability to push and pull objects up to 25 pounds
- Ability to stand for up to 6 hours
- Use hands to handle, control, or feel objects and tools
- Clear communication skills
- Be an ambassador of Panera's guiding values and behaviors
Job Qualifications
- Minimum age of 18 years
- Ability to work and learn in a fast-paced environment
- Complete basic food safety understanding and practice training (food handler's card as required by law)
- Ability to lift and carry 50 pounds
- Ability to push and pull objects up to 25 pounds
- Capability to stand up to 6 hours
- Clear communication skills in a loud environment
- Willingness to work flexible hours including nights and weekends
Job Duties
- Bake all bread selections and pastries your bakery-cafe needs daily
- Maintain our high standards for flavor and quality
- Perform stocking, food prep, cleaning, and sanitation tasks
- Strictly adhere to health and food safety standards
- Assist and support your manager and team as needed
- Help build our culture of warmth, belonging, growth, and trust
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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