Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.97 - $19.25
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
Team tips
free on-shift meals
Unlimited fountain beverages
flexible scheduling
Paid vacation
Sick Time
Paid holidays
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401(k) with match
career advancement
Leadership development
tuition discounts
Perks and rewards
Team Member Assistance Program
Job Description
Panera is a well-established bakery-cafe chain recognized for its commitment to quality food, exceptional customer service, and creating a warm, welcoming environment for its employees and customers alike. With locations across the United States, Panera prides itself on being more than just a place to eat. It’s a community hub where guests can enjoy freshly baked goods, wholesome meals, and a comfortable atmosphere. The company emphasizes growth, support, and inclusivity, ensuring every team member feels valued, empowered, and motivated to contribute their best. At Panera, the culture is one of warmth, belonging, and trust, fostering an environment where individuals can... Show More
Job Requirements
- Ability to work and learn in a fast-paced environment
- Complete basic food safety understanding and practice training including Food Handler's Card as required by law
- Flexible hours including nights and weekends
- Background check upon job offer
- Ability to lift and carry 50 pounds
- Ability to push and pull up to 25 pounds
- Capability to stand for up to 6 hours
- Must communicate clearly in a loud environment
Job Qualifications
- At least 18 years of age
- Ability to work and learn in a fast-paced environment
- Complete basic food safety understanding and practice training including Food Handler's Card as required by law
- Ability to communicate clearly and understand directions in a loud environment
- Ability to lift and carry 50 pounds
- Ability to push and pull objects up to 25 pounds
- Capability to stand up to 6 hours
- Flexible and reliable scheduling including nights and weekends
Job Duties
- Bake all bread selections and pastries your bakery-cafe needs daily
- Maintain high standards for flavor and quality
- Perform stocking, food prep, cleaning, and sanitation tasks
- Strictly adhere to health and food safety standards
- Assist and support your manager and team as needed
- Help build our culture of warmth, belonging, growth, and trust
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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