
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.04
Work Schedule
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
short-term disability insurance
Life insurance
accident insurance
Meal during shift
Gaming license renewal
Uniform dry cleaning
Shift Differential
Paid Time Off
Paid holidays
floating holidays
401(k) retirement plan
Tuition Reimbursement
Health Reimbursement
Employee assistance program
Team member awards
Flexible spending account
Dependent care spending
Career advancement opportunities
Team member discounts
Job Description
Nisqually Red Wind Casino is a prominent entertainment and hospitality venue owned by the Nisqually Indian Tribe. Known for its vibrant gaming experiences and exceptional guest services, the casino offers a dynamic work environment that values integrity, communication, accountability, respect, and teamwork. The casino is dedicated to enhancing the economic viability and quality of life of the Nisqually Indian Tribe, its team members, and the surrounding communities. As an employer, Nisqually Red Wind Casino provides a comprehensive benefits package and career advancement opportunities to support its employees' professional and personal growth. The establishment prides itself on creating incredible experiences for... Show More
Job Requirements
- One year of experience in a bake shop or a baking setting
- Food handler's permit
- Must be able to follow instructions and follow food preparation sheets
- Strong baking, pastry, and decorating skills
- Training in sanitation laws and procedures
- Two years of experience in a high-volume setting or specialty kitchen experience
- Ability to take initiative and problem solving
- Excellent interpersonal skills
- Ability to work productively
- Ability to work without direct supervision
- Pass NRWC pre-employment testing
- Ability to work all shifts including weekends and holidays
- Ability to obtain a Class II gaming license
- Must be able to bend, stoop, lift, and carry items weighing up to 50 pounds on a regular and continuing basis
- Must be able to stand and or walk for long periods of time
- Ability to tolerate a smoke-filled environment
- Required to be able to reach with hands and arms
Job Qualifications
- One year of experience in a bake shop or a baking setting
- Food handler's permit
- Must be able to follow instructions and follow food preparation sheets
- Strong baking, pastry, and decorating skills
- Training in sanitation laws and procedures
- Two years of experience in a high-volume setting or specialty kitchen experience
- Ability to take initiative and problem solving
- Excellent interpersonal skills
- Ability to work productively
- Ability to work without direct supervision
- Pass NRWC pre-employment testing
- Ability to work all shifts including weekends and holidays
- Ability to obtain a Class II gaming license
- Excellent guest service skills
- Current knowledge of occupational safety issues
- Ability to learn new concepts quickly
- Ability to multi-task
- Ability to manage time effectively
- Ability to perform all job duties accurately
- Willingness to perform a variety of tasks
- Ability to work within time constraints, stay on task and follow directions
Job Duties
- Prepare and cook items for baking
- Maintain a sanitary workstation
- Bake food in quantities according to persons to be served and established recipes
- Inspect and taste prepared foods to maintain HACCP standards and sanitation
- Assist the Sous Chef in developing food lists and ensure sufficient items are ordered weekly
- Eliminate or add items to food list at direction of the Sous Chef
- Perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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