Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $14.25 - $18.50
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
Training and Development
Job Description
Au Bon Pain is a renowned and beloved bakery café chain that focuses on providing fresh, high-quality baked goods, coffee, and other café items to customers in a welcoming and fast-paced environment. Established with a commitment to quality and taste, Au Bon Pain prides itself on using premium ingredients and maintaining exceptional standards of preparation and presentation. With locations nationwide, this company has cultivated a loyal customer base who appreciate the blend of delicious food and friendly service in every visit. As a staple in the quick-service café industry, Au Bon Pain emphasizes not only great products but also a... Show More
Job Requirements
- Must be 18 years or older
- Strong attention to detail and time management
- Passion for quality, safety and sanitation
- Excellent communication and listening skills, can read, write, and speak English
- Friendly attitude and team player who will contribute to the culture and standards of Au Bon Pain
- Decision maker with ability to work independently
- Urgent, proactive demeanor
- Ability to maintain a standing position for extended periods of time (up to 6 hours at a time)
- Ability to move around the cafe to attend to the needs of guests
- Ability to move, lift and handle equipment, supplies and other objects weighing up to 25 pounds
- Ability to position self to move items weighing up to 25 pounds from floor to shelves and cabinets above and below counter height
Job Qualifications
- Must be 18 years or older
- Strong attention to detail and time management
- Passion for quality, safety and sanitation
- Excellent communication and listening skills, can read, write, and speak English
- Friendly attitude and team player who will contribute to the culture and standards of Au Bon Pain
- Decision maker with ability to work independently
- Urgent, proactive demeanor
Job Duties
- Measure and mix ingredients to produce bakery products including bread, pastries etc. using precise cafe standards
- Ensure correct quantities of baked goods are being produced daily and works with the management teams to plan production schedules
- Manage the baking environment by maintaining quality presentation, monitor oven temperature and baking times, and evaluate product against standards
- Visually merchandise and display all products
- Receive and store inventory, proof/prepare for baking, and bake to ensure the consistency of product
- Keep work area clean, organized and stocked, responsible for proper sanitation of the work environment
- Demonstrate hospitality, respect and a friendly attitude toward guests and fellow team members
- Resolve any problem and keep management informed about issues and problems as they arise
- Provide on-the-job training for new bakers (as needed)
- Perform prep and utility duties as needed/backup when needed
- Assist in cafe set up, refill and maintain additional areas
- coffee/tea/oatmeal and soup as needed
- Other related responsibilities as assigned
Job Qualifications
Experience
No experience required
Job Location
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