Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Exact $32,032.00
Work Schedule
Day Shifts
Benefits
Profit-sharing
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Flexible spending account
Health Reimbursement Arrangement
401k Retirement Plan
Team member discount
Employee Referral Bonus
Paid Community Service Time
Alternative Transportation Benefit
Employee assistance program
Job Description
Our company is a dedicated natural and organic bakery that prides itself on producing high-quality baked goods using wholesome ingredients. We believe in a sustainable approach to baking, emphasizing the use of all-natural and organic products that reflect our commitment to health and the environment. Our bakery is known for its friendly team atmosphere and our dedication to delivering exceptional bakery items to our customers. We are currently seeking a passionate baker to join our team who shares our enthusiasm for baking with natural and organic materials. This is a full-time position with a schedule from Tuesday to Saturday, 4:00... Show More
Job Requirements
- Commercial kitchen baking experience
- Great work ethic and productivity
- Current Oregon food handler card
- Team player and willingness to learn
- Self starter and self manager
- Ability to stand for long periods
- Ability to lift and carry items up to 30 pounds frequently and 50 pounds occasionally
Job Qualifications
- Commercial kitchen baking experience
- Great work ethic and productivity
- Current Oregon food handler card
- Team player and willingness to learn
- Self starter and self manager
- Ability to stand for long periods
- Ability to lift and carry items up to 30 pounds frequently and 50 pounds occasionally
Job Duties
- Follow the production schedule set by the kitchen supervisor
- Work closely with the other bakers to produce great products and keep shelves full
- Follow the company's food standards
- Use appropriate baking techniques to achieve high quality products
- Use accurate kitchen math and measurements to adjust quantities of recipes
- Plan your day so needed items and tasks are completed efficiently, while still being flexible to change if needed
- Know and follow proper food handling and sanitation procedures
- Safe knife handling skills
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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