Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.50 - $18.00
Benefits
Company parties
Dental Insurance
Employee Discounts
Health Insurance
Opportunity for advancement
Paid Time Off
Training & development
Free food & snacks
Job Description
Nothing Bundt Cakes (NbC) is a beloved bakery franchise known for its scrumptious, handcrafted cakes offered in a variety of flavors and sizes. With over 500 bakery locations across more than 40 U.S. states and Canada, NbC has established itself as a trusted brand passionate about bringing joy to its guests and communities. Each bakery operates as a franchise with a focus on delivering a warm and welcoming environment where team members embody the company’s core values: Servant’s Heart, Spirit of a Champion, and Genuine Connections. This company culture fosters a joyful and supportive atmosphere that makes every celebration sweeter... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a bakery or food production setting preferred
- Ability to operate commercial baking equipment safely
- Capacity to lift up to 50 pounds and stand for long durations
- Willingness to work morning shifts from 5 AM to 1 PM
- Ability to follow written and oral instructions accurately
- Commitment to strict adherence to food safety and personal hygiene practices
Job Qualifications
- High school diploma or equivalent
- Experience in a bakery or food production environment preferred
- Ability to follow detailed recipes and production instructions
- Basic understanding of measurement units and ability to use baking equipment
- Ability to work early morning shifts and stand for extended periods
- Strong attention to detail and organizational skills
- Ability to communicate effectively with team members
- Commitment to maintaining cleanliness and adhering to health and safety standards
Job Duties
- Follows NbC proprietary recipes and cake production methods with precision and achieves productivity goals
- Effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes
- Assists baker with accurately preparing raw ingredients and equipment for baking, places cake pans into a hot oven and monitors the baking process
- Assists baker with daily baking and production flow and processes
- Adheres to the proper packaging, labeling and storage of baked cakes as well as product rotation standards, and maintains baking and refrigeration logs
- Cleans, sanitizes, and restocks workstation and assists baker to ensure all baking supplies are sufficiently prepared for the next shift
- Complies with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene
- Maintains a consistent work attendance and punctuality record
Job Qualifications
Experience
No experience required
Job Location
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